Perbedaan Profil Protein Produk Olahan (Sosis) Daging Babi dan Sapi Hasil Analisa SDS-PAGE

Author(s): Sandra Hermanto, Cut Dhien K Meutia,

Date: May 01, 2009

Source: JURNAL KIMIA VALENSI

Publisher: UIN Syarif Hidayatullah, Universitas Islam Negeri Syarif Hidayatullah

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