Prospects of Bangladesh as a halal tourism destination

Author(s): Md. Tariqul Islam,

Date: Nov 30, 2020

Source: Journal of Halal Product and Research (JHPR)

Publisher: Pusat Riset dan Pengembangan Produk Halal, Universitas Airlangga

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Determinants affecting purchase intention of halal products: an article review

Author(s): Fitry Oktavia Fatmi, Anis Najiha Ahmad, Betania Kartika,

Date: Nov 30, 2020

Source: Journal of Halal Product and Research (JHPR)

Publisher: Pusat Riset dan Pengembangan Produk Halal, Universitas Airlangga

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Saccharomyces cerevisiae in making halal products based on conventional biotechnology and genetic engineering

Author(s): Tiara Khazalina,

Date: Nov 30, 2020

Source: Journal of Halal Product and Research (JHPR)

Publisher: Pusat Riset dan Pengembangan Produk Halal, Universitas Airlangga

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Should be halal? is there any correlation between halal and vaccine? bibliography study in SCOPUS indexed academic paper

Author(s): Akhmad Kusuma Wardhana,

Date: Nov 30, 2020

Source: Journal of Halal Product and Research (JHPR)

Publisher: Pusat Riset dan Pengembangan Produk Halal, Universitas Airlangga

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Antioxidant activity ethanol extract of gotu kola (Centella asiatica (L.) Urban) with DPPH method (2,2-Diphenyl-1-Pikrilhidrazil)

Author(s): Muhammad Ainul Yahya, Iif Hanifa Nurrosyidah,

Date: Nov 30, 2020

Source: Journal of Halal Product and Research (JHPR)

Publisher: Pusat Riset dan Pengembangan Produk Halal, Universitas Airlangga

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Scientific studies of halal food additives for consumption and good for health

Author(s): Fermanto Fermanto, Muhammad Athoillah Sholahuddin,

Date: Nov 30, 2020

Source: Journal of Halal Product and Research (JHPR)

Publisher: Pusat Riset dan Pengembangan Produk Halal, Universitas Airlangga

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Honey application as a halal replacement material for fillet fish product in transportation

Author(s): Muhammad Athoillah Sholahuddin,

Date: Jun 03, 2020

Source: Journal of Halal Product and Research (JHPR)

Publisher: Pusat Riset dan Pengembangan Produk Halal, Universitas Airlangga

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Effect of Aloe vera extract for reducing formaldehyde level in tuna fish for halal and thoyyib food

Author(s): Subhan Rullyansyah, Fitrotin Azizah, Baterun Kunsah,

Date: Jun 03, 2020

Source: Journal of Halal Product and Research (JHPR)

Publisher: Pusat Riset dan Pengembangan Produk Halal, Universitas Airlangga

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Religiosity of pharmacy students of UIN Malang during COVID-19 pandemic

Author(s): Ach. Syahrir, Abdul Rahem, Adistiar Prayoga,

Date: Jun 03, 2020

Source: Journal of Halal Product and Research (JHPR)

Publisher: Pusat Riset dan Pengembangan Produk Halal, Universitas Airlangga

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Information search trends about sharia: a comparation study between business-industry genre with book-literature genre

Author(s): Akhmad Kusuma Wardhana,

Date: Jun 03, 2020

Source: Journal of Halal Product and Research (JHPR)

Publisher: Pusat Riset dan Pengembangan Produk Halal, Universitas Airlangga

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