Investigating the Methods of Restaurant Rating to Develop Halal Compliance Rating (HCR) Tool Within the Halal Certified Restaurants Globally

Author(s): Md Siddique E Azam, Moha Asri Abdullah, Anis Najiha Ahmad,

Date: Jun 30, 2022

Source: Journal of Islamic Economic and Business Research

Publisher: Universitas Muhammadiyah Yogyakarta, Universitas Muhammadiyah Yogyakarta

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