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Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Published by Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

Grade:None

Articles: 6

ISSN (e-ISSN): Unknown (2776-7434)

Grade: None

Country: Indonesia

Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy is a scientific journal that contains writings from lecturers, researchers, students, practitioners, or other related parties regarding the study of tourism, creative economy and community empowerment that are appropriate and do not violate Islamic Sharia. Topics such as sharia tourism, halal culinary studies, hajj, umra, and sharia economic studies are priority themes published in this journal. Written works can come from the results of research and conceptual/theoretical ideas from the author. This journal is published twice a year, namely in May and November, and can be accessed throughout Indonesia and even throughout the world online.

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Select issue(s)

Vol 3, No 1 (2023) (5)

Vol 2, No 2 (2022) (5)

Vol 2, No 1 (2022) (6)

Vol 1, No 2 (2021) (6)

Vol 1, No 1 (2021) (5)

Showing 1 - 6 of 6 Results

Issue:

STUDI KOMPARATIF EKONOMI KREATIF DI DUNIA

Author(s): Putra Perdana, Anisa Fitria Utami,

Date: Apr 26, 2022

Source: Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Publisher: Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

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PENERAPAN REGULASI PERATURAN BUPATI NO. 15 TAHUN 2018 DALAM PENGEMBANGAN DESA WISATA DI PANTAI SEMBILAN GILI GENTING SUMENEP MADURA

Author(s): Laelatul Masrurah, Mohammad Ali Hisyam,

Date: Apr 14, 2022

Source: Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Publisher: Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

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DAMPAK PANDEMI COVID-19 TERHADAP PEREKONOMIAN DAN PERILAKU MASYARAKAT DI SEKITAR WISATA RELIGI MAKAM SUNAN KALIJAGA, DEMAK

Author(s): Cut Rizka Al Usrah, Kanita Khoirun Nisa, Yulianta Saputra,

Date: Apr 14, 2022

Source: Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Publisher: Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

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PERAN KELOMPOK SADAR WISATA DALAM PENGEMBANGAN KAMPUNG BUAH DI DESA NGETOS KEC. NGETOS PERSPEKTIF EKONOMI ISLAM

Author(s): M. Mu’adz Zamah Syari, Muhamad Wildan Fawa’id,

Date: Apr 10, 2022

Source: Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Publisher: Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

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PENGEMBANGAN WISATA HALAL DI JAWA TIMUR DENGAN KONSEP SMART TOURISM

Author(s): Fauzatul Laily Nisa,

Date: Apr 07, 2022

Source: Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Publisher: Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

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POTENSI MARWAH SEBAGAI DESTINASI WISATA EDUKASI RELIGI DI KABUPATEN KEDIRI

Author(s): Ani Mar'atul Hamidah, Atik Masfiah, Erissa Hanifah,

Date: Mar 21, 2022

Source: Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Publisher: Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

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