HEATING AND QUENCHING PROCEDURE ON THE MAKING OF TRADITIONAL BLACKSMITH STEEL WITH HIGH QUALITY
Abstract
Blacksmith is a people's business that has been going on for a long time in Indonesia. Based on the experience that has been obtained from time to time and hereditary, the blacksmith industry has been done by the community to meet the needs of agricultural and household utensils. However, observe to this people's business, now it decreases with various causal factors, such as the ease of imported goods on the market with lower prices. Many creative efforts need to be carried out so that these people's businesses remain and increasingly develop, among others by improving the quality of the process of a blacksmith so that their products are quite competitive. This article describes the results of the research in the laboratory regarding the physical processes of heating and quenching under blacksmith, which the results have been applied to community service activities at the Suger Kidul villages in Jember Regency. The study aimed to find the most appropriate procedure for steel tool manufacturing processes so that the blacksmith products have high quality as high hardness. The physical process for blacksmith process is heating and quenching. This study analyzes the proper heat (temperature), proper processing time, and proper media for heating and quenching to produce good harness quality of the product.
Moraref