Darussalam Nutrition Journal (DNJ) facilitates the publication of original scientific research articles from various topics focus in nutrition science with aspects including clinical nutrition and dietetic, community nutrition, institutional nutrition, sports nutrition, nutrigenomics and nutrigenetics, nutraceuticals, food science and food technology. The journal published biannualy (May and November) with peer review process is officially affiliated in the Nutrition Study Program, Faculty of Health Sciences, Darussalam University Gontor. DNJ is protected by copyright law. Reproduction and distribution of the Journal without written permission of the publisher is prohibited.

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