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Journal of Consumer Sciences

Published by Institut Pertanian Bogor

Grade:None

Articles: 5

ISSN (e-ISSN): Unknown (2460-8963)

Grade: None

Country: Indonesia

Journal of Consumer Sciences (JCS) focuses on the studies of consumer behavior and family economics. Research findings are expected to provide implication for business community and organizations, public policy, consumer education, consumer empowerment, community, non-government organization programs and activities to enhance the well-being of consumers, families, and communities. JCS has been Accredited by the Ministry of Research, Technology and Higher Education Number 21/E/KPT/2018. JCS is a scientific journal published twice a year (February and August) by Department of Family and Consumer Sciences, Faculty of Human Ecology, Bogor Agricultural University (IPB) and Association of Indonesian Family and Consumer Sciences (ASIKKI).

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THE EFFECT OF MARKETING MIX ON “KPR XTRA BEBAS” DECISION MAKING IN BANK X REGIONAL I

Author(s): Kevin Michael Arthur, Alla Asmara, Megawati Simanjuntak,

Date: Feb 28, 2019

Source: Journal of Consumer Sciences

Publisher: Ilmu Keluarga dan Konsumen, Institut Pertanian Bogor

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THE INFLUENCE OF MARKETING MIX, PERCEIVED RISK, AND SATISFACTION ON WORD OF MOUTH IN XYZ CLINIC

Author(s): Lilik Noor Yuliati, Saka Haditya Murpraptomo, Bagus Sartono,

Date: Feb 28, 2019

Source: Journal of Consumer Sciences

Publisher: Ilmu Keluarga dan Konsumen, Institut Pertanian Bogor

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FINANCIAL MANAGEMENT AND ASSETS OWNERSHIP TOWARD SUBJECTIVE WELL-BEING ON ENTREPRENEURIAL FAMILY

Author(s): Istiqlaliyah Muflikhati, Hani Setyasalma,

Date: Feb 28, 2019

Source: Journal of Consumer Sciences

Publisher: Ilmu Keluarga dan Konsumen, Institut Pertanian Bogor

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CUSTOMER PURCHASE INTENTION ON SHARIA MUTUAL FUND PRODUCTS: A TPB APPROACH

Author(s): Irfan Syauqi Beik, Evie Octarina, Hartoyo Hartoyo,

Date: Feb 28, 2019

Source: Journal of Consumer Sciences

Publisher: Ilmu Keluarga dan Konsumen, Institut Pertanian Bogor

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WARNING LABEL AND VIDEO EFFICACY ON HIGH SCHOOL STUDENT CONSUMPTION OF SOFT DRINK AND FAST FOOD

Author(s): Ujang Sumarwan, Siti Atilah, Vici Lucyta Lestari,

Date: Feb 28, 2019

Source: Journal of Consumer Sciences

Publisher: Ilmu Keluarga dan Konsumen, Institut Pertanian Bogor

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