PENGARUH ATTRACTION, ACCESSIBILITY, AMENITY, ANCILLARY TERHADAP MINAT KUNJUNG ULANG PEZIARAH DI MAKAM SYEKH ABU BAKAR JEPARA

Author(s): Fania Mutiara Savitri, Putri Izzatul Islam,

Date: May 29, 2023

Source: Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Publisher: Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

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ANALISIS PERKEMBANGAN WISATA HALAL DI JAWA TIMUR SEBAGAI TEMPAT DESTINASI MUSLIM GLOBAL

Author(s): Faiz Auliya Rahman,

Date: May 21, 2023

Source: Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Publisher: Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

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NASI TUMPANG: HALAL FOOD DAN PENDONGKRAK EKONOMI MASYARAKAT KEDIRI

Author(s): Ani Mar'atul Hamidah, Ahmad Very Fadli,

Date: May 13, 2023

Source: Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Publisher: Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

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PENGARUH PENERAPAN PROGRAM CLEANLINESS, HEALTH, SAFETY AND ENVIRONMENT (CHSE) TERHADAP KEPUASAN WISATAWAN DI KAWASAN ISTANO BASA PAGARUYUANG

Author(s): Siska Mandalia, Pepy Afrilian, Elvitri Yani,

Date: May 13, 2023

Source: Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Publisher: Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

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TRAVEL PATTERN WISATA RELIGI DI JAWA TENGAH

Author(s): Lukmanul Hakim, Kurnia Muhajarah,

Date: Apr 29, 2023

Source: Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Publisher: Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

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IMPLEMENTASI ATRAKSI WISATA HALAL PASCA PANDEMI COVID-19

Author(s): Jumaidin Jumaidin,

Date: Jul 09, 2022

Source: Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Publisher: Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

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MANAJEMEN PARIWISATA HALAL

Author(s): Aam Slamet Rusydiana, Sabiq Al Qital, Silma Lafifa Sunarya,

Date: Jul 09, 2022

Source: Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Publisher: Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

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Konsep Model Sociopreneur Sudut Lombok Untuk Mendukung Pariwisata Halal Berkelanjutan di Nusa Tenggara Barat

Author(s): Muhammad Syihabudin, Abdullah Haidar, Evania Herindar,

Date: Jul 09, 2022

Source: Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Publisher: Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

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ANALISIS BIBLIOMETRIK PARIWISATA HALAL UNTUK MENGEKSPLORASI DETERMINAN DAYA SAING DESTINASI WISATA

Author(s): Rizal Ma'ruf Amidy Siregar, Utari Evy Cahyani, Dia Purnama Sari,

Date: Jul 09, 2022

Source: Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Publisher: Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

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PENGUATAN EKONOMI LOKAL PASCA-COVID-19

Author(s): Wahyu Eko Pujianto, Mochammad Burhanuddin Robbani, Tsabitah Rahmahdiyyah,

Date: Jul 09, 2022

Source: Ar Rehla: Journal of Islamic Tourism, Halal Food, Islamic Traveling, and Creative Economy

Publisher: Fakultas Ekonomi dan Bisnis Islam, Universitas Islam Negeri Sayyid Ali Rahmatullah Tulungagung

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